Appetizers
CRAB CAKESLightly spiced and breaded with panko. Served with a tomato Cajun aioli.11
MUSSELSFresh Atlantic mussels with choice of classic garlic butter and white wine or garlic tomato sauce. Served with garlic bread for dipping.10
NACHOSCrispy corn chips, diced tomato, jalapenos, diced peppers, green onions and our cheese blend. Add pulled chicken 4 | Add guacamole 315
JALAPEÑO POPCORN SHRIMPBite-sized battered shrimp served with orange coconut marmalade.10
CHICKEN WINGS10 Crispy wings tossed in your choice of bourbon BBQ, honey garlic, hot or buffalo sauce.13
SEAFOOD CHOWDERCreamy chowder with haddock, lobster, scallops, baby shrimp, bacon and potatoes. CUP 10 | BOWL 15
JALAPEÑO POPPER DIPTangy jalapeño dip topped with our cheese blend and baked until warm. Served with corn tortillas and naan bread.11
BUTTERNUT SQUASH & SWEET POTATO SOUPRoasted butternut squash and sweet potato purée blended and lightly seasoned. CUP 5 | BOWL 8
SOUP OF THE DAYAsk your server for today’s offering CUP 5 | BOWL 8
