Breakfast
MONDAY-FRIDAY 7AM-11AM
SATURDAY & SUNDAY 7AM-2PM
Classics
THE CONTINENTAL 12
Fruit cup with yogurt, toast and two cold hard-boiled eggs.
THE USUAL BREAKFAST 15
Two eggs your way, choice of bacon, ham or sausage. Served with home fries and toast.
BIG REDWOOD BREAKFAST 18
Three eggs your way, choice of two meats: bacon, sausage or ham. Served with home fries, toast and fresh fruit.
STEAK & EGGS 31
Two eggs your way and grilled AAA 8oz striploin.Served with home fries and toast.
FISH CAKES & BEANS 14
Golden brown fish cakes, served with our baked beans, home fries, tartar and coleslaw.
STRAWBERRY GRIDDLE 12
French toast or Belgian waffle with strawberry citrus compote, whipped cream and candied walnuts.
TRADITIONAL PANCAKES 12
Stack of pancakes topped with whipped cream and syrup.
CLASSIC OMELETTE 14
Three egg omelette with cheese and your choice of two fillings: bacon, ham, sausage, mushrooms, peppers, tomatoes or onions. Served with home fries and toast.
CHICKEN & WAFFLES 20
Crispy double-fried chicken, Belgian waffles, poached eggs, bacon, maple syrup and buttermilk chive dressing.
WAFFLE BELT 14
Belgian waffle sandwich with lettuce, tomato, bacon, our delicious creamy maple sauce and a fried egg served with home fries.
SHAKSHUKA 15
Two eggs poached in a spiced tomato sauce served with flour tortilla chips for dipping.
Bennies & Skillets
TRADITIONAL EGGS BENNY 16
Poached eggs, peameal bacon, hollandaise sauce on top of a toasted English muffin, served with home fries.
FISH CAKE BENNY 16
Golden brown fish cakes, topped with poached eggs and smothered with hollandaise. Topped with fresh dill. Served with our baked beans and home fries.
SEAFOOD BENNY 19
Poached eggs, shrimp, scallops, lobster, dill cream sauce on top of a toasted English muffin, served with home fries.
MEAT LOVER’S SKILLET 19
Bacon, ham, sausage, mixed cheese, scrambled eggs, home fries and green onion.
VEGGIE SKILLET 16
Sautéed mushrooms, onions, tomatoes, peppers, scrambled eggs, mixed cheese and home fries.
SIDES
BACON (4) …………………………………………. 5
SAUSAGE (2) ………………………………………4
TOAST & JAM ……………………………………. 3
HOME FRIES …………………………………….. 3
ONE EGG ……………………………………………3
